These babies are a deeelicious alternative to chips, crackers and other crispy treats! Not only are they low-carb, they’re sooo simple to make!
Only ONE ingredient!!
Quick & Simple Parmesan Crisps!
- 1/2 cup grated Parmesan
- Preheat oven to 400 degrees F.
- Pour a heaping tablespoon of Parmesan on a silicone or parchment paper lined baking sheet and lightly pat down. (I used aluminum foil sprayed with non-stick spray)
- Repeat with the remaining cheese, spacing them about a 1/2 inch apart.
- Bake for 3 to 5 minutes or until golden and crisp.
We also discovered they go really well with the Crock Pot Crab Artichoke Dip too! #nomnomnom
|Mmmm… Try this recipe?
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with hashtag #itscarmentime
P.S. Lemme know what you think!
Carmen is a mom, certified professional life strategist, breakup recovery coach, religion teacher, best selling author, foodie wannabe, and advocate for victims of narcissistic abuse. She is currently living la vida loca in Vegas with her not-so-little human… while pseudo-adulting, Tahitian dancing, and exploring the delicious world of bubble tea *woo!*